Single-cup blends

Di Giampaolo single-cup blends are the best all-in-one professional solution for your business. Produced to be amazing. Also available in two-cup version.

Ostro

an intense flavour

The Ostro blend is our top single-cup blend whose full-bodied flavour and fine hazel brown creamy finish make it a firm favourite with the public. A deep and layered aroma. Notes of flowers, fresh fruit and spice with a hint of white flowers and almonds

Sensory map
legend
  1. Colour
  2. Texture
  3. Olfactory intensity
  4. Body
  5. Acid
  6. Bitter
  7. Astringency
  8. Flowers Fresh fruit
  9. Vegetable
  10. Dry and dried fruit
  11. Roasted
  12. Spicy
  13. Different biochemicals
  14. GI od positive
  15. GI od negative

Ponente

a complex blend

Di Giampaolo’s Ponente is a blend with strong and full-bodied aroma. A complex roasted aftertaste and notes of dry fruit, with a hint of walnut, hazelnut and cocoa.

Sensory map
legend
  1. Colour
  2. Texture
  3. Olfactory intensity
  4. Body
  5. Acid
  6. Bitter
  7. Astringency
  8. Flowers Fresh fruit
  9. Vegetable
  10. Dry and dried fruit
  11. Roasted
  12. Spicy
  13. Different biochemicals
  14. GI od positive
  15. GI od negative

Grecale

intense body

Our Grecale is a well-rounded full-bodied blend, with an intense, well-balanced smooth aroma. Notes of cereals, hazelnut and cocoa.

Sensory map
legend
  1. Colour
  2. Texture
  3. Olfactory intensity
  4. Body
  5. Acid
  6. Bitter
  7. Astringency
  8. Flowers Fresh fruit
  9. Vegetable
  10. Dry and dried fruit
  11. Roasted
  12. Spicy
  13. Different biochemicals
  14. GI od positive
  15. GI od negative

Tramontana

the original decaf

An alluring blend of carefully selected decaffeinated coffees. A full-bodied, intense aroma with a pleasant aftertaste and fresh acidic notes. A full-bodied aroma with notes of fresh fruit and hints of roasting, honey flowers and toast.

Sensory map
legend
  1. Colour
  2. Texture
  3. Olfactory intensity
  4. Body
  5. Acid
  6. Bitter
  7. Astringency
  8. Flowers Fresh fruit
  9. Vegetable
  10. Dry and dried fruit
  11. Roasted
  12. Spicy
  13. Different biochemicals
  14. GI od positive
  15. GI od negative

Di Giampaolo caffè: scopri il nostro mondo
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